Cake pops are crumbled cakes mixed with any frosting; shaped them in to round and them dip them in chocolate to make a candy lollipop..They are wonder kids party poppers.They looked cute and tastes delicious. Try it out whenever you have leftover cake pieces at home.
Ingredients:
- Cake pieces-1 cup
- Whip cream frosting- 1/4 cup (or any other frosting / sweetened condensed milk)
- Melted chocolate- 1/4 cup
- Chocolate vermicelli-to sprinkle
- Lollipop sticks / tooth pick-few
- In a bowl add cake pieces and crumble it well with hands.
- Add whip cream frosting and mix well.
- Now make small equal sized balls with it.
- Freeze the balls for an hour to get firm.
- After that take a tooth pick and dip it in melted chocolate about 1/2 inch. (this helps the cake balls to stick on the tooth pick)
- Now insert the tooth pick on the center of cake ball.
- Dip the ball completely in melted chocolate and allow to drizzle the excess chocolate for a minute.
- Add some chocolate sprinkles on top and hod the cake pops up-right position until set (for few seconds or place it inverted on a greasy surface).
- Make all the pops in this way and assemble them on top of a mug; Serve chilled or fresh...
